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THE SCIENCE OF FOOD (Fourth Edition)



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Ketersediaan

B00079641.1 SHE tPerpus UtamaTersedia
B00247641.1 SHE tPerpus UtamaTersedia

Informasi Detil

Judul Seri
-
No. Panggil
641.1 SHE t
Penerbit Butterworth Heinemann : .,
Deskripsi Fisik
-
Bahasa
English
ISBN/ISSN
075062373
Klasifikasi
641.1
Tipe Isi
-
Tipe Media
-
Tipe Pembawa
-
Edisi
4
Subyek
Info Detil Spesifik
-
Pernyataan Tanggungjawab

Versi lain/terkait

JudulEdisiBahasa
THE ENCYCLOPEDIA OF RESTAURANT TRAINING A COMPLETE READY TO USE TRAINING PROGRAM FOR ALL POSITION IN THE FOOD SERVICE INDUSTRY
THE FOOD SERVICE PROFESSIONAL'S GUIDE TO: WAITER & WAITRESS TRAINNING HOW to DEVELOP YOUR STAFF FOR MAXIMUM SERVICE & PROFIT: 365 SECRETS REVEALED



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