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CHOCOLATE BOX Confectionery & Desserts, Cakes & Biscuits


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Ketersediaan

B00871641.5 FAR cPerpus UtamaTersedia

Informasi Detil

Judul Seri
-
No. Panggil
641.5 FAR c
Penerbit Harlaxton Publishing : Hong Kong.,
Deskripsi Fisik
-
Bahasa
English
ISBN/ISSN
1858371449
Klasifikasi
641.5
Tipe Isi
-
Tipe Media
-
Tipe Pembawa
-
Edisi
-
Subyek
cooking
resep
coklat
Chocolate
Info Detil Spesifik
-
Pernyataan Tanggungjawab

Versi lain/terkait

JudulEdisiBahasa
COOKING WITH CHOCOLATE AND COFFEEen
THE BOOK OF COFFEE ( The Conoisseurs Handbook )en
SWEETS & CHOCOLATESen
1000 RESEP MASAKAN & KUE SISCA SOEWITOMOid
MASAK APA? TRIK PADU PADAN RESEP-RESEP LEZAT & TERUJIid
SERI RESEP PRAKTIS SOP & SOTO (EDISI BARU)id
DESSERTS, PUDDINGS & ICES (Bay Books Cookery Collection)en
SWEETS & CHOCOLATESen
THE BIG BOOK OF BEAUTIFUL BISCUITSen
200++ TIP ANTI GAGAL MEMBUAT KUE CAKE & ROTIid
DESSERTS, PUDDINGS & ICES (Bay Books Cookery Collection)en
ICE-CREAMS & DESSERTS - ES KRIM & KUDAPANid



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