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Hal. Awal Sebelumnya 26 27 28 29 30 Berikutnya Hal. Akhir

E-BOOK : THE BUSINESS MEETINGS SOURCEBOOK : A Practical Guide to Better Meeti…

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Eli Mina

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ISBN/ISSN: 081440670
Deskripsi Fisik: -
Judul Seri: -
No. Panggil: 658.4 MIN t

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ISBN/ISSN: 081440670
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No. Panggil: 658.4 MIN t

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Unduh MARC Sitasi

E-BOOK : PRACTICAL ENTERPRISE RISK MANAGEMENT A BUSINESS PROCESS APPROACH

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GREGORY H. DUCKERT

THIS BOOK IS INTENDED to be a handbook of how to establish a highly effective enterprise risk management (ERM) environment that is actually a business tool that yields real business value. This book is a definitive guide for members of the Boards of Directors, the C Suite, Chief Risk Officers (CROs), and those charged with ERM, as well as all levels of management. In addition, this book is…

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ISBN/ISSN: 9780470892510
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No. Panggil: 658.150 DUC p

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Unduh MARC Sitasi

STEP-BY-STEP CLASSICS DISCOVER MORE THAN 100 RECIPES FOR HEALTHY EATING

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Roz Denny

A collection of 37 recipes for anyone interested in weight loss or eating healthily. The cookbook covers all major techniques of cookery including roasting, steaming, poaching, grilling, rice, pasta sauces, filo pastry, shortcrust pastry, ices and sorbets and yeast cookery.

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ISBN/ISSN: 9780671714154
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No. Panggil: 641.5 DEN s

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Unduh MARC Sitasi

HOTEL MANAGEMENT AND OPERATIONS FOURTH EDITION

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Denney G. Rutherford Michael J. O'Fallon

This Fourth Edition helps readers develop the wide-ranging knowledge and analytical skills they need to succeed in today’s burgeoning and dynamic hotel industry. This comprehensive volume encourages critical thinking by providing different points of view through contributions from sixty leading industry professionals and academics. Within a coherent theoretical structure, this updated edition…

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ISBN/ISSN: 9780471470656
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No. Panggil: 647.94068 RUT h

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PROFESSIONAL MANAGEMENT OF HOUSEKEEPING OPERATIONS (Fifth Edition)

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Thomas J . A . Jones

Provides students and practitioners with the latest data on how to open, operate and manage housekeeping in a hotel or motel. Presents material in the order of responsibilities encountered by someone assigned to open a new facility and uses an authentic facility model throughout. New to this edition is a chapter on environmental services which covers hospitals and health care institutions, elem…

Edisi: 5
ISBN/ISSN: 0471547794
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No. Panggil: 647.94092 JON p

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