Book
total rows: 40
page: 1
records each page: 10

RESTORAN DAN SEGALA PERMASALAHANNYA (edisi 4)
author: Marsum WA
isbn: 9797315908
publisher: Andi
date created: 2005

FOOD & BEVERAGE SERVICE 4th Edition
author: Dennis R. Lilllicrap
  name: John A. Cousin
isbn: 0340611529
publisher: Hodder and Staughton
date created: 1994

FOOD AND BEVERAGE MANAGEMENT Third Edition
author: Bernard Davis
  name: Andrew Lockwood
  name: Sally Stone
isbn: 0750632860
publisher: Butterworth Heinemann
date created: 1998

Periplus Mini Cokkbooks DELICIOUS ASIAN SEAFOOD
author: Lee Geok Boi
isbn: 9625938516
publisher: Periplus Editions
date created: 2001

Periplus Mini Cookbooks DELICIOUS ASIAN SEAFOOD RECIPES
author: Lee Geok Boi
isbn: 9780794606657
publisher: Periplus Editions
date created: 2013

OXFORD ENGLISH FOR CAREERS TOURISM 1
author: Robin Walker
  name: Keith Harding
isbn: 019 455102 4
publisher: Oxford University Press, Inc.

UNIQUELY AUSTRALIAN The Beginnings of an Australian Bushfood Cuisine
author: Vic Cherikoff
isbn: 0 646 07470 9
publisher: Bush Tucker Suppy Pty Ltd
date created: 1992

THE GOOD FOOD Cookbook
author: Margo Oliver
isbn: 2-89429-379-8
publisher: Tormont Publishing
date created: 1993

SISTEM INFORMASI PERHOTELAN
author: Syamsir abduh
  name: Fachrul Husain Habibie
isbn: 9798398831
publisher: Universitas trisakti
date created: 2005

THE SCIENCE OF FOOD (Fourth Edition)
author: P.M Gaman
  name: K.B Sberrington
isbn: 075062373
publisher: Butterworth Heinemann
date created: 2002